Ingredients: Cutlets fish sticksthe stack of crab sticks 250 gr2 eggs100 g of cheesegreen onionsparsleypepperbreadcrumbsflourvegetable oilCrab sticks chopped very finely. Cheese to RUB on a grater. Green onion and parsley also be cut.Mix all ingredients, beat eggs. Add 2 tablespoons of breadcrumbs. The mixture of salt and pepper. To form round cutlets.The mixture should be well shrink to burgers not fall apart during cooking.Roll balls in a mixture of breadcrumbs and flour. Fry in the pan in vegetable oil.